Located not far off the Happy Valley Racecourse, Dough Bros may be a tiny take-out pizza shop with just a few stools, but their artisanal sourdough pizza and freshly-filled doughnuts (heads up, nutella fanatics!) are certainly worth the wait.

Well, if you don’t like to wait, definitely try to avoid peak hours for lunch and dinner.

Known by the local as “the most famous pizza shop in Happy Valley”, Dough Bros has expanded beyond Happy Valley to set up new branches in Kennedy Town, Soho/Central, Wan Chai, and Quarry Bay.

Dough Bros is also well known for its wide range of choices for beer, including some difficult to find ones imported from all over the world to Hong Kong. For June, Spicy Pizza is the “pizza of the month” if you are a fan of Mexican spicy flavour.

Address: Dough Bros, G, 38-42 Yik Yam St, Happy Valley